Ultimate Fudgy Brownies
Indulge in the rich, decadent delight of Ultimate Fudgy Brownies. These brownies are characterized by their ultra-thick, fudgy texture and a gorgeous crackled crust that catches the eye. Each bite melts in your mouth, combining the deep flavor of chocolate with a chewy consistency, making them perfect for any occasion—from casual snacks to festive gatherings. With simple ingredients and straightforward steps, even novice bakers can create these irresistible treats that are sure to impress everyone. Customize them with your favorite nuts or candies for a personal touch, and enjoy the ultimate chocolate experience.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup semisweet chocolate chips
- 4 ounces unsweetened chocolate, chopped
- 1 1/2 sticks unsalted butter, cut into pieces
- 3 large eggs plus 1 egg yolk
- 1 1/2 cups granulated sugar
- 1 teaspoon vanilla extract
- 3/4 cup all-purpose flour
- 1/4 teaspoon fine sea salt
Instructions
- Preheat your oven to 350°F. Line an 8×8-inch metal baking pan with foil or parchment paper and spray with nonstick cooking spray.
- In a large microwave-safe bowl, combine chocolate chips, chopped unsweetened chocolate, and butter. Microwave for 1 minute; stir well and continue heating in 30-second increments until melted and smooth. Let cool slightly.
- In a separate bowl, beat together eggs, egg yolk, and granulated sugar with an electric mixer on medium-high speed until light and thick (about 3 to 5 minutes). Mix in vanilla extract.
- Gently fold the cooled chocolate mixture into the egg-sugar mixture using a rubber spatula. Then fold in flour and sea salt until just combined.
- Pour the batter into the prepared baking pan and bake for approximately 35 to 40 minutes or until a tester comes out with moist crumbs attached.
- Allow cooling completely at room temperature before slicing into squares.
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 245
- Sugar: 22g
- Sodium: 92mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg
Find it online: https://simplytastes.com/ultimate-fudgy-brownies/