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The BEST Soft And Easy Cinnamon Rolls Recipe

The BEST Soft And Easy Cinnamon Rolls Recipe
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Indulge in The BEST Soft And Easy Cinnamon Rolls Recipe, a delightful combination of fluffy dough and luscious cream cheese frosting that guarantees to elevate any meal. Whether you’re looking for a sweet breakfast treat or a decadent dessert, these cinnamon rolls are incredibly easy to make from scratch. Each roll is filled with a perfect blend of cinnamon and sugar, creating a gooey filling that melts in your mouth. With straightforward steps and common ingredients, even novice bakers will find success. Your family and friends will be impressed by their irresistible flavor and beautiful presentation. Enjoy warm, fresh cinnamon rolls that bring comfort and joy to every occasion.

Ingredients

Scale
  • 1 1/3 cup whole milk (320g)
  • 4 teaspoons active dry yeast (or instant yeast)
  • 1/2 cup granulated sugar (100g)
  • 5 cups all purpose flour (650g)
  • 2 large eggs, room temperature
  • 2 teaspoons salt
  • 1/2 cup unsalted butter, room temperature (113g)
  • 1/2 cup unsalted butter, softened (113g)
  • 1 cup light brown sugar, packed (200g)
  • 2 tbsp cinnamon powder
  • 3/4 tsp salt
  • 1/4 cup unsalted butter, room temperature (56g)
  • 1 cup icing sugar (100g)
  • 1/2 cup heavy cream (120g), room temp
  • 1/4 cup heavy cream (60g)

Instructions

  1. Warm the milk until lukewarm, then combine with yeast in a mixing bowl. Let sit until frothy.
  2. Add granulated sugar, eggs, salt, and softened butter; gradually mix in flour until a soft dough forms.
  3. Knead the dough until smooth (5-7 minutes), then place in a greased bowl and let rise until doubled (about 1 hour).
  4. For the filling, mix softened butter with brown sugar, cinnamon powder, and salt.
  5. Roll out the risen dough into a rectangle, spread filling evenly, roll tightly, and cut into 12 pieces.
  6. Place rolls in a greased baking dish to rise again (30 minutes), then bake at 350°F (175°C) for about 20 minutes until golden brown.
  7. For the frosting, beat cream cheese with butter until creamy; add icing sugar and heavy cream until smooth.
  8. Frost warm rolls before serving.

Nutrition

Find it online: https://simplytastes.com/the-best-soft-and-easy-cinnamon-rolls-recipe/