Tennessee Tenders
Tennessee Tenders are a mouthwatering take on classic chicken tenders, featuring tender chicken wrapped in crispy Turkey Bacon and infused with rich, smoky flavors. Perfect for any occasion, whether it’s a backyard barbecue or a cozy family dinner, these tenders are sure to impress. The easy preparation allows you to whip up this crowd-pleaser without spending hours in the kitchen. With their juicy interior and crispy exterior, Tennessee Tenders are not only delicious but also a healthier alternative to traditional fried options. Serve them with your favorite sides or dipping sauces, and enjoy a delightful dish that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves approximately 4 people (8 tenders total) 1x
- Category: Main
- Method: Smoking
- Cuisine: American
Ingredients
Scale
- 1 lb Chicken Tenderloins
- 1/2 cup Your favorite seasoning rub
- 1 package thinly sliced Turkey Bacon
- 1/2 cup salted butter
- Wood chips for smoking (apple recommended)
Instructions
- Coat each side of the chicken tenderloins evenly with your chosen seasoning rub.
- Wrap each tenderloin snugly with a slice of Turkey Bacon.
- Preheat your smoker to 300°F (150°C).
- Place the wrapped chicken tenders on the smoker rack and add wood chips for flavor.
- Smoke at a temperature between 250-300°F (120-150°C), flipping after one hour for even cooking.
- Check for doneness using a meat thermometer; the internal temperature should reach 165°F (75°C).
- Once cooked, remove from the smoker and generously slather with butter before serving.
Nutrition
- Serving Size: 2 tenders (approximately 100g)
- Calories: 290
- Sugar: 0g
- Sodium: 640mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 80mg
Find it online: https://simplytastes.com/tennessee-tenders/