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Strawberry Crunch Cheesecake Bites

Strawberry Crunch Cheesecake Bites
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Indulge in the delightful world of Strawberry Crunch Cheesecake Bites, a perfect blend of creamy cheesecake and a crunchy topping that will make every occasion special. These mini treats are not only delicious but also incredibly easy to make, allowing you to whip them up for birthdays, family gatherings, or simply as a sweet snack at home. With their vibrant strawberry flavor and customizable options, these bites are sure to impress everyone at your table. Serve them chilled for an extra refreshing experience, making them ideal for warm days or elegant dessert platters.

Ingredients

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  • 16 oz cream cheese
  • ½ cup granulated sugar
  • 1 tsp vanilla extract
  • ½ cup sour cream
  • 2 large eggs
  • ½ cup strawberry puree or jam
  • 1 ½ cups crushed graham crackers or golden Oreos
  • ¼ cup unsalted butter (for crust)
  • 1 cup crushed golden Oreos or vanilla wafers (for topping)
  • ½ cup freeze-dried strawberries

Instructions

  1. Preheat your oven to 325°F (163°C) and line a mini muffin tin or an 8×8-inch pan with parchment paper.
  2. In a bowl, combine crushed graham crackers with melted butter and press firmly into the bottom of your prepared pan.
  3. Beat cream cheese and sugar until smooth; add eggs one at a time. Mix in sour cream, vanilla extract, and strawberry puree.
  4. Pour the cheesecake mixture over the crust and bake: 20–25 minutes for mini muffins or 35–40 minutes for a larger pan until set but slightly jiggly.
  5. Allow to cool at room temperature before refrigerating for at least four hours.
  6. For the topping, mix crushed Oreos with freeze-dried strawberries and melted butter; sprinkle over chilled bites.

Nutrition

Find it online: https://simplytastes.com/strawberry-crunch-cheesecake-bites/