Steak Marinade
Elevate your culinary experience with this quick and flavorful steak marinade that takes just 5 minutes to prepare! This marinade is perfect for enhancing the taste of any beef cut, whether you’re grilling, broiling, or sautéing. With a delicious blend of soy sauce, lemon juice, olive oil, and aromatic spices, this marinade infuses your steak with rich flavor that will impress family and guests alike. Feel free to adjust the herbs and spices to suit your palate, making it as unique as you are. Enjoy tender, juicy steaks that burst with flavor at your next meal!
- Prep Time: 5 minutes
- Cook Time: Varies based on cooking method
- Total Time: 0 hours
- Yield: Serves 6 people 1x
- Category: Main
- Method: Grilling/Broiling/Sautéing
- Cuisine: American
Ingredients
Scale
- 1/3 cup soy sauce
- 1/4 cup lemon juice
- 1/2 cup olive oil
- 2 teaspoons minced garlic
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a mixing bowl or resealable gallon-sized freezer bag, combine soy sauce, lemon juice, olive oil, minced garlic, Italian seasoning, salt, and pepper.
- Whisk or shake until the ingredients are well combined.
- Add your steaks to the bowl or bag, ensuring each piece is fully coated in the marinade.
- Marinate for at least 1 hour up to 24 hours for maximum flavor absorption.
- Cook the marinated steak using your preferred method—grilling, broiling, or sautéing.
Nutrition
- Serving Size: 1 steak (150g)
- Calories: 450
- Sugar: 1g
- Sodium: 900mg
- Fat: 32g
- Saturated Fat: 4g
- Unsaturated Fat: 28g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 115mg
Find it online: https://simplytastes.com/steak-marinade/