No-Bake Sand Cake
Dive into the delightful world of our No-Bake Sand Cake, a fun and creamy dessert that’s perfect for summer gatherings or beach-themed parties. This treat features layers of crushed vanilla cookies, a smooth and luscious pudding mixture, and fluffy whipped topping, all served in individual cups for an easy and playful presentation. Kids will love it, and adults will appreciate the refreshing flavors. With just 10 minutes of prep time, this no-bake dessert is a quick way to impress your guests while keeping things cool and casual. Whether you’re celebrating a poolside party or enjoying a cozy family night, our Sand Cake is sure to be a hit!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6 cups 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 19 ounces Vanilla Sandwich Cookies
- 4 chocolate sandwich cookies
- 2 3.4 ounces vanilla instant pudding
- 3 1/2 cups milk
- 8 ounces cream cheese (softened)
- 1/2 cup salted butter (softened)
- 1/2 cup powdered sugar
- 16 ounces whipped topping (thawed)
Instructions
- Crush the vanilla sandwich cookies into fine crumbs; set aside 1 cup for topping.
- In a mixing bowl, beat softened cream cheese with salted butter until smooth. Gradually add powdered sugar and mix well.
- In another bowl, whisk together vanilla pudding mix with milk; let sit for 2 minutes to thicken.
- Gently fold the pudding into the cream cheese mixture, then fold in thawed whipped topping until smooth.
- Layer cookie crumbs and creamy filling in individual cups until all ingredients are used; top with reserved cookie crumbs.
- Refrigerate for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 420
- Sugar: 32g
- Sodium: 280mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg
Find it online: https://simplytastes.com/sand-cake/