Refreshing and Juicy Watermelon Peach Salad for Hot Summer Days
Refreshing and Juicy Watermelon Peach Salad for Hot Summer Days is the perfect way to embrace the vibrant flavors of summer. This delightful salad features juicy watermelon and sweet peaches, complemented by fresh basil and a light dressing that captures the essence of warm days. Ideal for picnics, barbecues, or simply as a refreshing snack by the pool, this colorful dish not only pleases the palate but also adds a burst of brightness to any table. Easy to prepare and packed with nutrients, it’s a guilt-free option that will impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 6
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 cups cubed seedless watermelon
- 3 ripe peaches, sliced thin
- ½ cup crumbled feta cheese
- ¼ cup fresh basil leaves, torn
- 1 tablespoon olive oil
- 1 tablespoon freshly squeezed lime juice
- Salt and black pepper, to taste
Instructions
- Prepare the fruit: Cube the watermelon into bite-sized pieces and slice the peaches thinly. Place both fruits in a large mixing bowl.
- Add feta and basil: Crumble feta over the fruit and add torn basil leaves for aroma and flavor.
- Make the dressing: In a small bowl, whisk olive oil and lime juice together. Season with salt and pepper.
- Assemble the salad: Pour dressing over the fruit mixture and gently toss to combine without crushing the fruit.
- Chill before serving: Refrigerate for 10-15 minutes for enhanced flavor before serving.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 120
- Sugar: 10g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg