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Keto Thousand Island Dressing

Keto Thousand Island Dressing

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Indulge in the rich, creamy flavors of homemade Keto Thousand Island Dressing that takes just five minutes to prepare. This delightful dressing combines the perfect balance of sweetness and tanginess, making it an ideal complement for salads, burgers, or as a veggie dip. With only 0.1g net carbs per serving, you can enjoy this guilt-free condiment while sticking to your low-carb lifestyle. Customize it to your taste by experimenting with different vinegars and sweeteners, ensuring every bite is a flavorful experience. Impress your guests at gatherings or elevate your everyday meals with this versatile dressing that’s both quick to make and deliciously satisfying.

Ingredients

Scale
  • ½ cup mayonnaise (regular or avocado-based)
  • 2 tablespoons sugar-free ketchup
  • 1 tablespoon vinegar (white or apple cider)
  • 1 tablespoon minced dill pickle
  • 1 teaspoon Swerve or preferred sweetener
  • 1 teaspoon finely diced onion
  • Pinch of salt and pepper

Instructions

  1. In a small mixing bowl, combine all the ingredients.
  2. Use a whisk or spoon to mix until fully blended and smooth.
  3. Taste and adjust sweetness or seasoning if desired.
  4. Serve immediately on salads, burgers, or as a dip, or store leftovers in an airtight container in the refrigerator for up to one week.

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