Italian Tortellini Pasta Salad
Italian Tortellini Pasta Salad is a vibrant and refreshing dish that captures the essence of Italian cuisine. Perfect for potlucks, family gatherings, or casual dinners, this salad features tender cheese tortellini combined with crisp vegetables and a zesty homemade dressing. In just 25 minutes, you can whip up a colorful side that will delight your guests and leave them asking for seconds. Enjoy it as a light main course on warm days or pair it with grilled meats for a satisfying meal. The best part? It’s entirely customizable, allowing you to incorporate your favorite veggies or proteins, ensuring every bite is bursting with flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 6
- Category: Main Dish/Side Dish
- Method: Boiling/Mixing
- Cuisine: Italian
Ingredients
Scale
- 20 oz. refrigerated cheese tortellini
- Cucumber (peeled and quartered)
- Cherry tomatoes (halved)
- Black olives (drained and halved)
- Orange bell pepper (chopped)
- Chopped pepperoncini
- Fresh mozzarella balls (quartered)
- Sliced turkey (chopped)
- Homemade Italian dressing
Instructions
- Prepare the Italian dressing according to your recipe and refrigerate.
- Cook the tortellini in salted water as per package instructions; rinse with cool water and drain.
- In a large bowl, combine the warm tortellini with half of the dressing and toss well.
- Add remaining salad ingredients to the bowl; mix gently.
- For immediate serving, toss with remaining dressing; if serving later, cover and refrigerate until ready to serve.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4g
- Sodium: 560mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg
Find it online: https://simplytastes.com/italian-tortellini-pasta-salad/