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Grilled Lemon Parmesan Asparagus

Grilled Lemon Parmesan Asparagus

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Grilled Lemon Parmesan Asparagus is a vibrant and flavorful side dish that brings a burst of freshness to any meal. The combination of tender asparagus, tangy lemon zest, and rich Parmesan cheese creates an irresistible flavor profile that is sure to impress. Perfect for summer barbecues or family dinners, this dish is not only easy to prepare but also a healthy option packed with nutrients. With its stunning presentation and delightful taste, Grilled Lemon Parmesan Asparagus will elevate your dining experience and complement various main dishes beautifully.

Ingredients

Scale
  • 2 pounds asparagus
  • 2 tablespoons olive oil
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • ½ cup finely shredded Parmesan cheese (or Romano, Manchego, sharp white cheddar)
  • Zest of one lemon
  • 1 tablespoon chopped parsley (optional)

Instructions

  1. Preheat your grill to medium heat.
  2. Wash and dry the asparagus, then snap off the tough ends.
  3. Drizzle olive oil over the asparagus and sprinkle with salt and pepper.
  4. Grill the asparagus for 8-10 minutes, turning occasionally until tender and slightly charred.
  5. Transfer to a serving plate and top immediately with Parmesan cheese and lemon zest. Garnish with parsley if desired.

Nutrition