Fresh Strawberry Caprese Skewers
Elevate your snack game with these Fresh Strawberry Caprese Skewers! This vibrant and refreshing dish combines juicy strawberries, creamy mozzarella, and aromatic basil, all drizzled with a luscious balsamic glaze. Perfect for parties, picnics, or a light snack at home, these skewers are not only visually striking but also packed with flavor. With just a few simple ingredients and quick assembly, you can impress your guests or enjoy them as a healthy treat any day of the week.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 10 skewers 1x
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 1 pound fresh strawberries (about 16–20 medium-sized)
- 8 ounces fresh mozzarella balls (bocconcini or ciliegine)
- 1 bunch fresh basil leaves
- 1/4 cup balsamic glaze (or a mix of balsamic vinegar and honey)
- Salt and pepper to taste
Instructions
- Wash strawberries under cold water and pat dry. Remove stems and slice large strawberries in half.
- Take a skewer (or toothpick) and thread on one half of a strawberry, followed by a mozzarella ball and a basil leaf. Repeat until filled.
- Arrange skewers on a serving platter, then drizzle with balsamic glaze.
- Season with salt and pepper to taste.
Nutrition
- Serving Size: 1 skewer (25g)
- Calories: 40
- Sugar: 3g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg