Firecracker Red, White and Blue Cake
Brighten up your summer celebrations with the delightful Firecracker Red, White and Blue Cake! This vibrant dessert features eye-catching layers of red, white, and blue that make it a perfect centerpiece for gatherings, especially during festive occasions like the Fourth of July. Made with easy-to-follow steps and simple ingredients, this cake bursts with vanilla flavor and invites creativity with fun decoration options. Whether you’re hosting a barbecue or celebrating a birthday, this colorful cake will impress your guests and create lasting memories.
- Prep Time: 20 minutes
- Cook Time: 44 minutes
- Total Time: 1 hour 4 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box Betty Crocker™ Super Moist™ White Cake Mix
- Water, vegetable oil, whole eggs (as per package instructions)
- 1 1/4 teaspoons red gel food color
- 1 1/4 teaspoons blue gel food color
- 1/2 cup from 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
- 2 teaspoons Betty Crocker™ Red, White & Blue Sprinkles (optional)
Instructions
- Preheat oven to 350°F (175°C) and spray a 12-cup fluted tube cake pan.
- In a large bowl, mix the cake mix with water, vegetable oil, and whole eggs as directed on the package.
- Separate 1 cup of batter into two bowls. Add red food color to one bowl and blue to the other; mix well.
- Layer red batter in the bottom of the pan, followed by white batter, then blue batter in the center.
- Bake for 39-44 minutes until a toothpick comes out clean. Let cool for about an hour.
- Decorate cooled cake with drizzled frosting and sprinkles if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://simplytastes.com/firecracker-red-white-and-blue-cake/