Festive Easter Bunny Spinach Dip
Add a playful twist to your gatherings with the Festive Easter Bunny Spinach Dip! This charming appetizer features a delightful bunny shape, making it not only a tasty treat but also an eye-catching centerpiece for your table. Combining creamy mayonnaise, savory Parmesan cheese, and fresh spinach, this dip bursts with flavor while being baked into a golden dough. Perfect for Easter celebrations or any springtime gathering, this crowd-pleaser serves up to 10 people and is incredibly easy to make. Whether you pair it with colorful veggies or crispy dippers, this unique dish will surely bring smiles to everyone at your event!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Serves 10 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup mayonnaise
- 1 cup grated Parmesan cheese
- 1 clove garlic (finely chopped)
- 14 ounces artichoke hearts (drained and chopped)
- 1/2 cup cooked spinach (squeezed of liquid)
- 1 bag frozen roll dough (thawed)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the mayonnaise, Parmesan cheese, garlic, artichokes, and spinach until well mixed.
- Cut the thawed roll dough into pieces; shape one for the head and two for the ears.
- Cover the assembled bunny with plastic wrap and let rise in a warm area for about 30 minutes.
- Scoop the prepared dip into the center of the bunny's head and ears.
- Bake for 15-20 minutes until golden brown.
- Let cool slightly before serving hot.
Nutrition
- Serving Size: 1 slice (70g)
- Calories: 210
- Sugar: 1g
- Sodium: 380mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://simplytastes.com/festive-easter-bunny-spinach-dip/