Easy Hawaiian Chicken Kabobs
Easy Hawaiian Chicken Kabobs are a vibrant and delicious way to bring tropical flavors to your dinner table. This delightful dish features tender chicken marinated in a sweet and savory blend of pineapple juice, coconut aminos, and spices, skewered with juicy pineapple pieces. Perfect for grilling or baking, these kabobs make an impressive centerpiece for any gathering, from backyard barbecues to weeknight meals. With minimal prep time and a simple cooking process, you can enjoy this family-friendly recipe that appeals to all ages.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Grilling
- Cuisine: Hawaiian
Ingredients
Scale
- 3/4 cup pineapple juice
- 1/2 cup coconut aminos
- 1/2 cup ketchup
- 1/2 cup brown sugar
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 1 1/2 lbs skinless boneless chicken thighs
- 20 oz can pineapple chunks
- Sea salt and black pepper to taste
Instructions
- In a saucepan, combine pineapple juice, coconut aminos, ketchup, brown sugar, garlic, and ginger. Bring to a boil, then simmer for 10-12 minutes until thickened.
- Cut chicken into bite-sized pieces and marinate in the cooled sauce for at least one hour in the refrigerator.
- Drain pineapple chunks and cut them into similar sizes as the chicken. Thread chicken and pineapple onto skewers, seasoning with salt and pepper.
- Preheat grill to medium-high heat and grill skewers for about 10-12 minutes, turning occasionally and brushing with remaining sauce.
- Serve hot with extra sauce on the side.
Nutrition
- Serving Size: 2 kabobs (approximately 200g)
- Calories: 330
- Sugar: 18g
- Sodium: 700mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 110mg
Find it online: https://simplytastes.com/easy-hawaiian-chicken-kabobs/