Print

Easy Bisquick Strawberry Shortcake

Easy Bisquick Strawberry Shortcake!

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Easy Bisquick Strawberry Shortcake is a delightful dessert that effortlessly combines fluffy, golden biscuits with fresh, juicy strawberries and a cloud of whipped cream. Perfect for any gathering or celebration, this recipe shines in its simplicity and flavor. In just a matter of minutes, you can create a mouthwatering treat that’s sure to impress family and friends. Kids will love getting involved in the kitchen as they layer their shortcakes with sweet strawberries and whipped cream, making it not only a delicious dessert but also a fun family activity. Customize it with your favorite fruits or toppings for an extra special twist!

Ingredients

Scale
  • 2 cups Bisquick baking mix
  • 0.75 cup milk
  • 1 tablespoon sugar
  • 2 cups fresh strawberries, sliced
  • 1 cup whipped cream

Instructions

  1. Preheat your oven to 450°F (230°C).
  2. In a mixing bowl, combine Bisquick, sugar, and milk to form a soft dough.
  3. Drop spoonfuls of the dough onto a prepared baking sheet and bake for 10-12 minutes until golden brown.
  4. Once baked, slice each biscuit in half and layer with sliced strawberries and whipped cream.
  5. Serve immediately with any remaining strawberries on top.

Nutrition