Print

Chocolate Orange Chili Brownies

Chocolate Orange Chili Brownies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful fusion of flavors with Chocolate Orange Chili Brownies. This unique dessert combines rich, fudgy chocolate with zesty orange oil and a subtle kick of chili powder, creating an unforgettable taste experience. Whether you’re hosting a party or enjoying a cozy evening at home, these brownies are sure to impress your guests and satisfy your sweet tooth. Easy to prepare using a boxed mix, this recipe allows you to customize the spice level and mix-ins for a personal touch. Serve them warm or cool, and watch as they become the star of your dessert table!

Ingredients

Scale
  • 1 package Ghirardelli Triple Chocolate Brownie Mix (18 ounces)
  • 1 1/2 teaspoons Boyajian Pure Orange Oil (or 1 tablespoon orange zest)
  • 1/2 cup chopped pecans
  • 2 teaspoons Klass Chili Powder Seasoning

Instructions

  1. Prepare the brownie mix according to the package instructions.
  2. Stir in the orange oil (or zest) and chopped pecans until evenly combined.
  3. Pour the batter into a prepared baking pan and bake as directed.
  4. Once removed from the oven, sprinkle chili powder on top while still hot, pressing it gently into the surface.
  5. Allow brownies to cool completely before cutting into squares.

Nutrition