Chili-lime Mango Chicken Skewers
Chili-lime Mango Chicken Skewers are a vibrant and flavorful dish perfect for any gathering. The sweet and juicy mango pairs beautifully with tender marinated chicken, creating a delightful balance of flavors. Infused with zesty lime and a hint of chili spice, these skewers are not only quick to prepare but also healthy, making them an ideal choice for summer barbecues or casual family dinners. Serve them over rice, toss them in tacos, or enjoy them with your favorite dipping sauce for a refreshing meal that will impress your guests.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 6 tablespoons olive oil
- Zest of 1 lime
- ¼ cup fresh lime juice (about 2–3 large limes)
- 1 teaspoon chili powder
- ¼ teaspoon cayenne pepper
- ½ teaspoon kosher salt
- 1 tablespoon sugar
- 4 boneless, skinless chicken breast halves (cut into 1-inch cubes)
- 3–4 ripe but firm large mangoes (peeled and cut into 1 1/2-inch cubes)
Instructions
- Soak bamboo or wooden skewers in water for 20-30 minutes.
- In a large mixing bowl, whisk together olive oil, lime juice, lime zest, chili powder, cayenne pepper, kosher salt, and sugar.
- Add cubed chicken and mango to the marinade; mix gently until evenly coated. Refrigerate for 2-4 hours.
- Preheat your grill or grill pan to medium heat. Thread marinated chicken and mango onto the soaked skewers.
- Grill skewers for 6-10 minutes, turning frequently until chicken is charred and reaches an internal temperature of 165°F.
- Serve immediately for the best flavor.
Nutrition
- Serving Size: 1 skewer (approximately 150g)
- Calories: 220
- Sugar: 12g
- Sodium: 430mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://simplytastes.com/chili-lime-mango-chicken-skewers/