No Bake Cheesecake Cups
Indulge in the creamy delight of no bake cheesecake cups! These individual servings are the perfect blend of rich cheesecake filling and a crunchy crust, making them an ideal dessert for any occasion. With minimal preparation time and no baking required, you can easily whip up these delicious treats that are customizable to suit your taste. Top them with fresh fruits or sauces for an added burst of flavor and stunning presentation. Whether you’re hosting a gathering or just treating yourself, these cheesecake cups will impress everyone with their delightful taste and beautiful layers.
- Prep Time: 25 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 3/4 cup graham cracker crumbs
- 2 tablespoons melted butter
- 1 tablespoon powdered sugar
- 8 ounces cream cheese, softened
- 1/2 cup heavy whipping cream
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- Fresh fruit or berries for topping
Instructions
- Combine graham cracker crumbs, melted butter, and powdered sugar in a small bowl. Divide evenly among serving cups and pack lightly.
- Beat cream cheese in another bowl until smooth. Set aside.
- In a separate bowl, whip heavy cream until soft peaks form. Gradually mix in powdered sugar and vanilla extract.
- Combine half of the whipped cream with the cream cheese mixture; beat until smooth. Repeat with the remaining whipped cream.
- Spoon the cheesecake filling over the crust in each cup and refrigerate for at least 4 hours to set.
- Serve topped with fresh fruit or berries.
Nutrition
- Serving Size: 1 cup (120g)
- Calories: 320
- Sugar: 22g
- Sodium: 180mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 60mg
Find it online: https://simplytastes.com/cheesecake-cups/