Caramel Apple Fudge Recipe: Sweet and Tangy Treat
Experience the delightful combination of sweet and tangy with this Caramel Apple Fudge Recipe. This easy-to-make treat features the rich flavors of caramel paired with vibrant green apple, creating a visually stunning and delicious dessert perfect for any occasion. Whether you’re hosting a gathering or simply indulging in something sweet, this fudge is sure to impress. The best part? It requires no baking, making it an effortless addition to your dessert repertoire. Customize it with nuts or dairy-free alternatives to suit your taste. Get ready to wow your friends and family with this creamy, chewy confection!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No Baking
- Cuisine: American
Ingredients
Scale
- 16 ounces salted caramel candy melts
- 16 ounces vibrant green candy melts
- 2 cans (14 ounces each) sweetened condensed milk
- 1.5 teaspoons green apple candy flavoring
- Optional: chopped pecans or walnuts for added crunch
Instructions
- Line an 8×8 inch pan with parchment paper.
- In a mixing bowl, melt the salted caramel candy melts with one can of sweetened condensed milk in the microwave for 2.5 minutes, stirring every minute until smooth.
- In another bowl, melt the vibrant green candy melts mixed with the second can of sweetened condensed milk and green apple flavoring using the same method.
- Pour alternating layers of the caramel and green mixtures into the prepared pan; swirl together using a spatula.
- Refrigerate for at least 4 hours until set.
- Cut into squares and enjoy!
Nutrition
- Serving Size: 1 square (30g)
- Calories: 120
- Sugar: 15g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg