Bubblegum Cloud Slice Dessert: A Sweet Indulgence
Indulge in the whimsical delight of Bubblegum Cloud Slice Dessert: A Sweet Indulgence, a fluffy and creamy treat that brings joy to any occasion. Whether you’re celebrating a birthday, hosting a picnic, or simply satisfying your sweet tooth, this colorful dessert is sure to impress both kids and adults alike. With its nostalgic bubblegum flavor and vibrant appearance, each slice is a delightful experience. Easy to prepare with minimal ingredients, this no-bake dessert can be customized with toppings like mini marshmallows and sprinkles for added fun. Serve chilled for a refreshing treat that promises to be the centerpiece of your dessert table.
- Prep Time: 30 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 9 slices 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup crushed graham crackers
- ½ cup unsalted butter, melted
- 2 cups whipped coconut cream
- 1 cup bubblegum-flavored yogurt
- 1 teaspoon bubblegum extract
- 1 tablespoon vegan gelatin
- Mini vegan marshmallows for topping
- Colorful sprinkles for topping
Instructions
- In a mixing bowl, combine crushed graham crackers, melted butter, and sugar until it resembles wet sand.
- Press the mixture into the bottom of a greased 9×9 inch baking pan to form an even base.
- Chill the base while preparing the filling.
- Dissolve vegan gelatin in warm water; let thicken.
- In a large bowl, mix whipped cream, yogurt, bubblegum extract, and powdered sugar until smooth.
- Fold in dissolved gelatin until fully incorporated.
- Pour filling over chilled base and spread evenly.
- Chill again for at least 60 minutes until firm.
- Top with mini marshmallows and sprinkles before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 18g
- Sodium: 70mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg