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Birthday Cake Sugar Cookies

Birthday Cake Sugar Cookies
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Indulge in the joy of baking with these delightful Birthday Cake Sugar Cookies! With a perfect balance of chewy interiors and crispy edges, these cookies bring the celebration to life. Each bite is infused with sweet vanilla flavor, brightened by colorful sprinkles and creamy white chocolate chips, making them an absolute hit at parties or family gatherings. Easy to make and fully customizable, these cookies are not just treats; they’re a festive experience that brings smiles to both kids and adults alike. Prepare to impress your guests with this vibrant cookie recipe that’s sure to become a favorite for birthdays and beyond!

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 3/4 cup brown sugar
  • 3/4 cup granulated sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups white cake mix
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/4 cups white chocolate chips, plus extra for topping
  • 1/2 cup rainbow sprinkles, plus extra for topping

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare cookie sheets with parchment paper.
  2. In a bowl, mix flour, cake mix, baking soda, and salt; set aside.
  3. Cream softened butter with brown and granulated sugars until light and fluffy.
  4. Beat in eggs one at a time followed by vanilla extract.
  5. Gradually combine dry ingredients into wet mixture until just mixed.
  6. Fold in white chocolate chips and rainbow sprinkles gently.
  7. Chill dough for at least one hour.
  8. Scoop dough onto prepared sheets, spacing evenly apart.
  9. Top each dough ball with extra chocolate chips and sprinkles.
  10. Bake for about 10 minutes until golden around the edges.
  11. Allow cooling on the sheet before transferring to a wire rack.

Nutrition

Find it online: https://simplytastes.com/birthday-cake-sugar-cookies/