Best Pineapple Chicken and Rice
Pineapple Chicken and Rice is a vibrant, tropical-inspired dish that marries tender chicken with fluffy rice and a glossy pineapple sauce. Ready in just 30 minutes, this recipe is perfect for busy weeknights or casual gatherings. The sweet-savory flavor profile, complemented by colorful vegetables, creates an enticing meal that’s sure to please the whole family. Whether you serve it in individual bowls or use it as a filling for lettuce wraps, this dish offers endless possibilities for customization. Enjoy a delightful escape to the tropics right in your kitchen!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately four people 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
Ingredients
Scale
- 1 lb chicken breast, cut into bite-sized pieces
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1/2 cup soy sauce
- 1/3 cup pineapple juice
- 2 tbsp honey or brown sugar
- 1 tbsp rice vinegar
- 1 tsp cornstarch
- 1.5 cups cooked rice
- 1 cup pineapple chunks
- 1/2 red bell pepper, diced
- Green onions and sesame seeds for garnish
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add chicken pieces and cook for 6 to 8 minutes until golden brown; remove from pan.
- Sauté minced garlic in the same pan for about 30 seconds.
- Stir in soy sauce, pineapple juice, honey, and vinegar; simmer for 2 minutes.
- Whisk cornstarch with water and add to the sauce; simmer until thickened.
- Return chicken to the pan with pineapple chunks and bell pepper; cook for another 3 to 4 minutes.
- Stir in cooked rice until heated through.
- Garnish with green onions and sesame seeds before serving.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 380
- Sugar: 12g
- Sodium: 560mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 70mg
Find it online: https://simplytastes.com/best-pineapple-chicken-and-rice-recipe/