3 Cheese Lemon Basil Pizza
Indulge in the delightful harmony of flavors with our 3 Cheese Lemon Basil Pizza. This quick and easy recipe combines the zesty brightness of fresh lemon with aromatic basil and a trio of rich cheeses, creating a pizza that bursts with springtime freshness in every bite. Perfect for busy weeknights or casual gatherings, this dish is not only delicious but also customizable to suit your preferences. Whether enjoyed as a main course or paired with a light salad, this pizza is sure to impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1/2 pound pizza dough
- 1 tablespoon extra virgin olive oil
- 1/4 cup grated parmesan cheese
- 3/4 cup shredded mozzarella cheese
- 3/4 cup shredded provolone cheese
- Fresh basil leaves
- 1 small Meyer or regular lemon, thinly sliced
- 2 cloves garlic, chopped
- 1 shallot, halved, and leaves separated
- 1 tablespoon fresh thyme leaves
- Chili flakes to taste
Instructions
- Preheat your oven to 450°F.
- Roll out the pizza dough on a floured surface to form a 10-12 inch round and transfer it to a baking sheet.
- Brush the crust lightly with olive oil and sprinkle on parmesan cheese, thyme leaves, garlic, shallots, and chili flakes.
- Drizzle honey over the toppings before evenly distributing mozzarella and provolone cheeses on top.
- Arrange lemon slices over the cheese and generously add torn basil leaves.
- Bake for 10-15 minutes until the crust is golden brown and the cheese is bubbling.
- Remove from the oven, add more fresh basil if desired, slice, and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 2g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg
Find it online: https://simplytastes.com/3-cheese-lemon-basil-pizza/