20 Minute Green Goddess Pasta Salad
The 20 Minute Green Goddess Pasta Salad is a vibrant and refreshing dish that captures the essence of summer with its colorful mix of fresh greens, herbs, and creamy avocado dressing. Perfect for busy weeknights or casual gatherings, this quick recipe showcases the goodness of nutritious ingredients while delivering a delightful burst of flavor in every bite. Whether enjoyed as a satisfying main course or a light side dish, this pasta salad is versatile enough to fit into any meal plan. Toss in your favorite vegetables or pasta shapes to customize it to your taste, making it an ideal option for everyone.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Boiling/Blending
- Cuisine: Mediterranean
Ingredients
Scale
- 1 lb pasta (any type)
- 1 can chickpeas
- Fresh basil and spinach
- Cabbage
- Persian cucumbers
- Avocado
- Garlic
- Nutritional yeast
- Lemon juice
- 2 tbsp white apple vinegar
- 2 tbsp water
- Kosher salt
Instructions
- Cook the pasta in salted boiling water until al dente. Drain and cool with ice cubes and a drizzle of olive oil.
- Blend basil, spinach, garlic, avocado, nutritional yeast, vinegar, lemon juice, and salt until smooth for the dressing.
- In a large bowl, combine cooled pasta, chickpeas, cabbage, cucumbers, and green onions. Pour on the dressing and mix well.
- Taste and adjust seasoning if needed before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 3g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 12g
- Protein: 10g
- Cholesterol: 0mg
Find it online: https://simplytastes.com/20-minute-green-goddess-pasta-salad/